Forage Friday #20 Joe Pye Weed

Hello friends! Tonight’s feature image is titled “Joe Pye Weed And Butterflies 1” and is available for purchase by following the instructions at the bottom of the article.

There was a knock at door of the little cabin. The young father raised his head from his prayer position near his daughter’s bed. His own body ached all over which caused him to move slowly. His calloused hand slid back the wrought iron bolt on the door. His wife was stifling a coughing fit herself as the door creaked open. If not for the long braids and dark complexion he wouldn’t have guessed that tall man in the doorway was the Sachem. The Sachem held up a leather pouch and with a nod of his head acknowledged that it was a gift for the family in their time of need. The young father was concerned about allowing the allowing the medicine man into his home. The church elders had warned people that a heathen out of the wild shouldn’t be trusted but he was desperate. If his daughter’s fever wasn’t broken soon he feared that she wouldn’t survive the typhus. The Sachem spoke very little but went straight to work preparing the medicine. He gave some to the daughter first. Then her mother and finally the father. The yellow liquid was hard to swallow but by the next day the family was on the road to recovery. The Sachem gathered his things and was ready to move on to the next house and family that was suffering from the sickness that was filling the land. He left the leather pouch full of roots on the table for the family to follow up with. As he was opening the door to leave the young father stopped him to thank him for his kindness. The Sachem extended a tattooed hand in acceptance of the gratitude and gave his name as Joe Pye.

The story above of how Joe Pye Weed got it’s name varies a little depending on the source. Some variations say that Joe Pye wasn’t even Native American himself but a Caucasian who simply created the persona of a Sachem for marketing purposes. However, all of versions say that an herbal healer used the plant in tonight’s feature image to stop an outbreak of typhus. A few versions say that the word Jopi was Algonquin for “fever” and therefore the plant was “fever weed” and that the spelling was anglicized into Joe Pye.

However it happened Joe Pye Weed is traditionally considered to be a powerful medicine for a multitude of health issues. Since I’m not a certified expert I won’t be able to give advice beyond saying that it’s an interesting topic and that seeking out further information is probably going to be worth the effort. Some of the topics covered in the reference materials include flu like symptoms, broken bones and urinary tract infections. You should also know that there seems to be multiple varieties and therefore any medical potential could depend on the variety and growth conditions.

I have a multitude of these surrounding my property. The biggest advantage of having it around is the number of butterflies it attracts. The variety in the feature image is Sweet Joe Pye Weed. I presume it’s a little sweeter than the others. The plant is also tall. The ones close to my home are about ten feet tall. This shouldn’t be a surprise because they are members of the Sunflower family.

The last little tid-bit that I have this Friday is that my brother and I would use dead stems as makeshift swords. The brittle flower stalk seldom stood up to smacked together in wild fantasies of fighting a duel. Today I would be concerned about putting an eye out though.

That’s about all I have for Forage Friday this week but I’m curious to hear if you’ve ever used this one yourself. The comments are open to the public.

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Forage Friday #19 Sumac

Hello friends! Tonight’s feature image is titled “Staghorn Sumac 61319” and is available for purchase by following the instructions at the bottom of the article.

Safety Note ⚠️ This article is about Rhus Typhina or Staghorn Sumac which has a toxic look-alike Toxicodendron Vernix. Staghorn Sumac is a member of the Cashew family and to the best of my knowledge it should be avoided by anyone who is allergic to Cashew nuts and probably people who are allergic to nuts in general.

I suppose that my first experience with Staghorn Sumac was due to a sore throat. I’d been told by several people about how awesome a medicinal tea made from the Sumac berries was. I had a fever and didn’t really feel like doing anything at all. However, I mustered up enough strength to ease my truck up to a sumac tree and snap off a few of the berry clusters by reaching out of the window and collecting what was at hand. Once I had a plastic bag full of cluster I put a pot of water on to boil and simmered a single cluster until I felt like it was ready. I had prepared a cup ahead of time by guessing at the right amount of honey to sweeten the concoction. I was smart enough to remember that the little bristles that coat each berry would make me gag and so I filtered the pink liquid multiple times. I was told that the tea had a very pleasant lemon flavor and that it would be like drinking hot lemonade. My first impression was somewhat disappointing to say the least. In fact it was downright awful. The lemon was overpowered by the astringency of the tannic acids in the mix. In those days there was no internet so I began to pour over the books as I poured out my failed attempt. My mouth was so puckered that I was locked into what seemed to be a permanent whistle. After double checking the resources I figured out that I had made two rookie mistakes. I had failed to remove the berries from the stem and I had been way to aggressive with my heat. After correcting those issues the second batch turned out spectacular! While I can’t comment on the effectiveness of the tea as a medicinal tea I can say that hot, pink lemonade was a great description of the flavor. In fact it was good enough to just to enjoy on a cool fall day.

Aside from an awesome tea made from the berries the leaves have an interesting history. We all know that tobacco was an important part of pre-columbian culture in North America but the tobacco plant itself was seldom used alone. It was part of a mix called “Kinnikinnick” which included a variety of leaves including Staghorn Sumac. In the Fall Staghorn Sumac leaves turn a blood red. And that was the only time that they were collected. They were mixed with the tobacco to mellow the flavor of the smoke. But there was something else. The deep red Sumac leaves are said to cause vivid dreams. I have not tried this myself so I can’t really confirm the dreams.

The flowers are actually what is pictured above. Honeybees absolutely love the Sumac flowers! The one pictured is close to my day job and there’s times when I hear the bees from across the parking lot.

I think that the last little tid-bit that I have tonight is that the branches have a very soft pith and is traditionally used to make taps for maple syrup production.

Have you ever tried Sumac? Let me know in the comments. 😊

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Forage Friday #18. Autumn Olive, The Forbidden Fruit

Hello friends! Tonight’s feature image was taken specifically for Forage Friday and has been given the title “Autumn Olive 7319”. All of the photos are my original work and are available for purchase by following the instructions at the bottom of the article.

Autumn Olive was first brought into North America in 1830 as an ornamental plant and in the 1950s when wildlife habitat was a concern Autumn Olive was recommended by the government as a choice plant to fill that need. And for a good reason too. This shrub prefers soil that is low quality and actually helps to revitalize fertility. The berries are favored by game birds like quail. And they spread the seeds.

The fruit is also edible for humans. It’s tart but sweet and used to make jams. I have eaten them raw as a trail snack but in researching for this article I learned that they are used by some people as a tomato substitute. I even noticed that the internet provides an Autumn Olive ketchup recipe. The fruit is known to be rich in lycopene as is tomatoes. I’ll leave the thrill of discovery up to reader. It won’t be hard because those who are Autumn Olive advocates are eager to share knowledge.

I have stated in the title that Autumn Olive was a forbidden fruit. The plant it highly competitive and shortly after recommending it as a good conservation shrub the government jerked away it’s endorsement and denounced Autumn Olive as an invader. I suppose that it’s true. Autumn Olive is very disease and pest resistant as well as a prolific reproducer. Many of native shrubs that compete for its niche are just squeezed out. It’s even illegal to buy or sell in some places. However, if it’s already wild in your area then don’t let it go to waste. And don’t be fooled by the name Autumn Olive. Tonight’s feature image was taken on July 3rd and the berries are already turning red.

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Forage Friday #17 Mullein

Hello friends! Tonight’s feature image is titled “Mullein 7319″and was taken specifically for this article. All of the photos are my original work and are available for purchase by following the instructions at the bottom of the article.

My first experience with Mullein was on a frosty Fall morning. As I walked through the pasture the lush velvety leaves of the first year rosette caught my eye. I bent down to touch the leaves to see if the frost was that thick or if the plant was really that fuzzy. In spite of the frost the leaves were soft to the touch.

Mullen is a plant with a wide variety of uses. Traditionally the yellow flowers are used to make a tea for respiratory problems. One of my reference books suggested adding to flowers to olive oil and using it to treat a stopped up ear. The fuzzy leaves are often cured and used as a tobacco substitute. Although I have concerns that the active ingredient in the leaf , “rotenone”, is not any safer than nicotine. Both are considered insecticides.

(Please remember that I am not a trained expert in any kind of medicine and that any reference to herbalism on my blog are just presented as trivia.)

Mullein is native to Europe and Asia and was used by primitive societies as a fish poison. A practice that is illegal in the United States. The rotenone in the roots and seeds is a narcotic that stupefies fish. Once inebriated a person can simply reach into the water and scoop them out. I first learned about rotenone in my forestry classes and at that time it was pointed out that the DNR used it to take a census of fish population in certain areas.

In late Fall and through the Winter the seedhead is often seen standing up out of the landscape. Primitive survivalists collect these and dip them in rendered fats to make torches. Friction fire is really hard to make in the southeast of North America but Mullein stalks are said to be useful for that purpose. Once the stalk dies and dries out its ridged enough to be spun between the palms of the hands but soft enough to form a “punk” (the technical term for the hot coal formed by friction).

Another little tid-bit about Mullein comes from soil science and permaculture. It’s an indication of soil health. Soil is more than just dirt. Dirt is found on cars and in forgotten corners. But soil is a living thing. God in His wisdom has imparted a certain amount of automation to nature. Sometimes when a “weed” shows up it’s because there’s a condition that needs to be corrected. Mullein has a deep taproot that breaks up compacted soil and pulls nutrients up to the surface. My first experience with Mullein was in a pasture and the hooves of livestock are known to compress the soil. The Mullein was there to loosen up the soil and correct the problem.

It really is amazing how much resource there is in one plant.

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Forage Friday #16 Jewelweed or Touch-Me-Not

Hello Friends! Tonight’s feature image was taken specifically for this article and is untitled. All of the photos on my blog are my original work. Unless otherwise stated. Prints are available for purchase by following the instructions at the bottom of the article.

I’m often in awe at the providence of God. There’s so many “everyday blessings” that constantly surround us that it’s easy to take them for granted. Such is the case with Jewelweed. The name was given to plant because of “jewels” that adorn the leaf when it’s wet. The leaf also takes on a gemstone like look when fully submerged.

The bright orange or pale yellow flowers are hard to mistake once you know what they look like.

The unmistakable flowers always reminds me of a fairy hat of some sort. I can almost see a tiny elf plucking a fresh dew covered “hat” every morning so it can go about its business in style. In reality the flowers are favored by bees, butterflies and hummingbirds. Tonight’s photos are from my back yard near the forest edge. The large patch grows on the shady side of the mountain beneath the hickory and magnolia.

The name Touch-Me-Not is more commonly used in my region. In the Fall when the pods are fully mature they explode at the slightest touch. The pressure is provided by natural springs that grow in tight coils within the pods.

Here in picture 3 you can see the bean-like pod just behind the orange flower. This one is not ripe yet but in a few days the pressure from the coils growing inside make the pods bulge.

The seeds can be ejected as far as thirty feet from the plant. Those seeds are edible and said to taste similar to walnuts. The collection technique is to place a bag over the pod and gently shake it until you hear the seeds impact on the bag. They are covered by a shell that’s rough to open. The suggestion of how to get to the tasty little nut ( it’s really small ) is to crush them and dump the mix in a dish of water. The nuts sink but the shells float. Simply skim the shells off of the surface.

Jewelweed comes into it’s own as preventive and remedy for poison ivy rash.

The thing I use Jewelweed for the most is as a remedy for poison ivy rash. Now, it’s possible for anyone to have an allergy to anything. And there’s probably a certain amount of people who it will not work for but I’ve not met them yet. I have successfully prevented poison ivy rash by crushing the plant stems and all directly on my skin. Admittedly, I am not very sensitive to poison ivy in the first place but I do get a mild rash when I am unprotected. I rubbed the juice of the Jewelweed into my skin and then brushed the poison ivy across the underside of my arm. No reaction. Next, I juiced up my skin and pulled the poison ivy out of Bush. Still, there’s no rash. It wasn’t until I crushed the poison ivy out my skin that the protection of the Jewelweed was insufficient. Even then the rash went away when I applied more Jewelweed the next day. The most extreme example that I ever seen was an eight year old boy who had blisters from head to toe. I helped his parents collect several Walmart bags full of Jewelweed and we crushed them with a rolling pin. The crushed plants were dumped into a tub full of hot bathwater and the boy soaked for several hours. By the next morning his blisters were gone. ( I’m not a medical professional. I’m just telling you about my personal experience .)

Jewlweed/Touch-Me-Not is really a good plant to have around.

Hello Friends and thank you for your support of my page. If you have enjoyed the photos or the writings please let me know by commenting and sharing my work on your social media. I also want to invite you to Follow Lloyds Lens Photography on Facebook

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Did you know that I also do portraits by appointment? If you’re interested in a portrait session either message me on Facebook or Use the Contact form. The YouTube link below takes you one of my slideshows.

https://youtu.be/FDcrY6w8oY8

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I’m now using Zazzle to fulfil orders. What this means for you is a secure way to place an order, discount codes & a broader product selection! Simply message me on Facebook oruse the contact form on my websiteand tell me which image you want and I’ll reply with a direct link to where you can place the order.

Clicking on the photo takes you tohttps://www.zazzle.com/lloydslensphotos?rf=238248269630914251

Lastly, all of the photos and writings are my original work unless otherwise specified and are not to be copied or reproduced without expressed written permission from the photographer.

Thank you again for your support of my page!❤